Jin Jun Mei

20g

Premium red tea from Tongmu Village, Fujian Province.
Raw material — exclusively small buds, early February harvest 2026
Main feature — extremely delicate, floral-honey profile due to ultra-early harvest.
In the infusion:
— honey
— light caramel
— dried fruits
— delicate sweetness
Taste is very soft, subtle, without harsh astringency.
More about aroma and purity than density.
Aftertaste:
— sweet
— clean
— with a floral hint
Remains soft and long-lasting.
Aroma is bright, fresh, honey-floral.
Provides a state of:
— clarity
— light alertness
— clear perception
Well-suited for:
— morning tea that warms
— those who appreciate delicate profiles
— calm, thoughtful tea sessions
Brewing recommendations:
4–5 g per 100 ml
water 100°C
short infusions
Due to February bud material, it holds infusions and unfolds very carefully and cleanly.