Tun Qing Hao
1,728 złdried fruit, fruity, honey

How the tea looks in the cup by the 2nd or 3rd infusion.
honey · woody
In stock · ships today
Rinse the leaf with boiling water for 5 seconds before the first infusion. Add 3–5 seconds with each following infusion.
7g
Shu pu-erh with added tea essence (resin) —
enhanced, concentrated profile with a powerful body.
In taste:
— dark honey
— woodiness
— resinous depth
— slight bitterness
The infusion is thick, rich, almost oily.
This tea isn't just drunk — it's felt physically.
Each steeping provides density and stability,
the taste doesn't break down but holds steady and confidently.
Poland 1–3 days, EU 7–9 days, worldwide 15–30 days. Same-day dispatch before 14:00. 14-day returns on unopened packaging.
dried fruit, fruity, honey
dried fruit, honey, nuts
dried fruit, fruity, honey
dried fruit, fruity, honey
Glass
Glass
Bamboo, Wood
Porcelain